Pan & Pot Cooking

37 entries found in this collection. Pg 3 of 5

Pan & Pot Cooking Collection

Grilled white fish served over spaghetti tossed in a bright lemon-butter sauce with garlic and fresh herbs.

Pan-seared chicken cutlets with silky lemon-butter sauce and gently wilted spinach. Ready in 35 minutes.

Seared chicken and penne in a rich honey chipotle cream sauce with fresh cilantro. A bold, satisfying main dish.

Colorful Middle Eastern-style dish with spring vegetables poached in aromatic tomato sauce and finished with eggs.

A smooth, creamy bowl of roasted butternut squash blended with aromatic vegetables and warming spices for ultimate winter comfort.

Hearty Mediterranean chickpea stew with warming spices and fresh vegetables

Comforting bowl with tender chicken, earthy mushrooms, wild rice, and savory Parmesan for rich, umami flavor.

Creamy, hearty comfort soup loaded with tender chicken, fresh broccoli, and sharp cheddar cheese for a satisfying meal.

Creamy Nordic soup with tender salmon, potatoes, and dill